Running a bar isnt for the faint of heart besides the daily needs of running a bar for example what condiments to keep behind the bar and what to put on the menu you also have to deal with the rigors of management such as keeping your employees honest staying on the right side of your . Running a bar for dummies2 nd edition shines a light on these issues to helpbar owners prepare properly the book helps you find your waythrough the maze of licensing and permits developing a businessplan and preparing for your grand opening plus offers clearno nonsense guidance on dealing with tough customers. To ask other readers questions about running a bar for dummies please sign up be the first to ask a question about running a bar for dummies i found this to be an excellent overview introduction to the world of bars pubs taverns note i did not list restaurants that is an entirely different . Running a bar for dummies 2 nd edition showsestablished and future bar owners how to establish and maintain asuccessful business using clear concise language this fordummies guide contains all the information you need to startyour bar off on the right foot. With running a bar for dummies you can live your dream of operating your own establishment this hands on guide shows you how to maintain a successful bar manage the business aspect of it and stake your place in your towns nightlife
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